My wife really loves the Smoked Nova Salmon Eggs Benedict - during the weekday it is served with english muffin, but on the weekend it is specially accompanied by their signature potato pancake. The owner, Mrs Williams, and the staff are very friendly and helpful. We found the food to be delicious as always, top quality and the portions truly generous. We used to come to Afternoon Delight literally every day before the pandemic - it is one of our favorite restaurants in Ann Arbor! It has been a while since we last visited, so we decided to come back again today. I hope others find their dining experience at Seva's to be better, and hopefully more flavorful, and I hope they improve as we need more vegan restaurants. Sadly it was not the experience I had anticipated, and then there was our surly missing waitress. All I can say is the menu items looked lovely on the menu but not on the plate, as they very much lacked taste and presentation and not to mention the missing ingredients. I am sharing pics because the entrees did not have the listed ingredients that were supposed to be included. I ordered the pad Thai that was supposed to come with tofu, mung sprouts, green onions, and spicy sesame seed lime-cilantro sauce with peanuts. My husband commented the goat cheese was flavorless, and for his entree, he ordered the ravioli and it arrived chewy and undercooked and very bland. What we got was garlic bread, oily bland pesto, watery flavorless diced tomatoes with hints of basil, almost pureed Kalamata olives with no seasoning, and mashed-up goat cheese. For appetizers, we ordered the bruschetta with vegan basil cashew pesto, tomato basil relish, Kalamata olive tapenade, and sesame seed crusted goat cheese. Not sure what happened to the quality of food or service but it was not good this time around. Overall, prices are fair, food was superb and service was exceptional! Definitely worth a return visit □Ĭelebrated my Anniversary on the 21st and dined here at Seva, I have dined here before a few years ago and it was wonderful. Location was perfect to sit out on the covered patio & feel the fresh air while people watching. The Caesar salad was ok, could have used a bit more dressing (personal preference because I don’t like to eat dry lettuce). The calamari was fried just right with just the right garnish. The house made bread was fresh and tasty. The asparagus was over cooked for me & was to black on certain spots. The stuffed salmon was amazing! Whatever sauce that it was sautéed in was delicious. And he did it all while wearing a smile & being polite. My glass of water never was empty & I didn’t have to seek him out to ask for anything. He was very attentive all while he was juggling multiple tables. Our waiter Spencer was flawless! He was friendly, knowledgeable of the menu & the favorites often ordered. Professional friendly service from the hosts as soon as we walked in. Made reservations here for an evening date w/my husband before the game. We started with an appetizer round of sweet potato fries, roasted brussel sprouts, and the bang bang shrimp, all of which were excellent! Cocktails too! One person described it as more of a pasta with a thick marinara sauce or tomato paste. This dish needed a touch of salt or something. The gemelli pasta dish was a mushroom bolognese sauce topped with two dollops of ricotta cheese but texture was more like a whipped sour cream. However, the sauce on this dish is watery.I would've thickened it a little, so that it sticks to the noodles. Pasta was flavorful and ingredients worked well together between the bits of ground beef, broccoli raab (aka the stem) and mushrooms. ![]() The sauce for the burgers tasted like a tartar sauce.Ĭhicken panino sandwich with the garlic fries and the penne rigata pasta were both the winners on entrees tonight. The burger was "nothing special" taste-wise and a bit on the dry side. 4 cocktails, 3 apps, 5 entrees.Ī few people had the Sava's wagyu burger with the garlic shoe string fries. with 21+% tip, it was roughly $270 for 5 people. Great customer service.5 stars! Always love the ambience of the bar to the coziness of the restaurant.
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